Mise en Place
Grade 645 min
Learning Objective
I can prepare ingredients using "mise en place" to improve my cooking efficiency.
Lesson Flow
Watch Video
What is Mise en Place? (+ 5 Steps of Mise en Place)
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Practice
6 questions • Short answer
Exit Ticket
“You are making a simple tomato sauce. List three ingredients you would measure out and have ready as part of your mise en place. Describe two ways you would prepare your workspace as part of your mise en place before starting to cook a stir-fry. ”
Teacher Guide
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- Answer keys for all questions
- Differentiation strategies
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