Healthy Eating for Kids
aligned to Hpc3o: B3.3: Plan Nutritious Meals And Snacks For Children Of Different Ages Based On Canadian Food Guide Regulations And Guidelines b3.4: Describe The Beneficial Effects Of Healthy Eating Patterns On The Growth And Development Of Children From Birth To Six Years Of Age.
Learning Objective
I can plan a nutritious snack for a child aged 2-13, following Canada's Food Guide recommendations.
Lesson Flow
Watch Video
HOW DO YOU FEEL? - Healthy Eating
Unknown Channel
Practice
12 questions • Short answer
Exit Ticket
“Based on the food groups mentioned in the video, plan a nutritious snack for a child that includes whole grains, protein, and fruit. List the ingredients and explain which food group each ingredient belongs to. Imagine a child enjoys yogurt. Plan a nutritious snack that includes yogurt and at least one other food group mentioned in the video. List the ingredients and explain which food group each ingredient belongs to. The video mentions the importance of vegetables. Plan a nutritious snack that includes vegetables and at least one other food group mentioned in the video. List the ingredients and explain which food group each ingredient belongs to.”
Teacher Guide
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- Answer keys for all questions
- Differentiation strategies
- Extension activities
- Printable student handouts
