Food Poisoning

Food Poisoning

8th Grade · Health · 45 min· 8.2.1 Identify Characteristics Of Major Foodborne Pathogens, Their Role In Causing Illness, Foods Involved In Outbreaks, And Methods Of Prevention.

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Learning Objective

I can identify common food poisoning germs, the foods they are often found in, and ways to prevent foodborne illnesses.

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